All purpose flour, Sifted Whole Wheat - 6 x 2.4 LB - Certified Organic - From Maine Grains

"Stone ground and slightly sifted to produce an all purpose baking flour that is lighter than 100% whole wheat flour. Sifting removes some bran, leaving 86% of the kernel and nutritious germ and oils in the flour. Use as you would all-purpose flour, adding extra hydration in your recipe as needed. Varietals may vary, please inquire. Certified organic." - From Maine Grains Website