CRAFTED FOR THE CURIOUS
"Made with pasteurized cow milk, our Brickhaus Tilsit is a German style semi-soft cheese with nut and butter flavors. It's a great melter, and perfect for grilled cheese or mac & cheese."
PAIRINGS: brown ales, rye bread, potatoes, burgers, pears, honey mustard
"WE'RE VERMONT BARN & RAISED... Our Vermont roots go deep. Right down to the soil that nourishes the cows that produce the milk that make the cheese that feed the families... You get the gist!" - Adapted from Vermont Farmstead Cheese Company's website
Brickhaus Tilsit Cheese - Packed for RETAIL - 12 x 8 oz / case - From Vermont Farmstead Cheese Company, VT
| Product Availability | This is a pre-order item. If not in stock, follow ordering guidance listed. Item will say backordered when you place the order. |
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| Ordering Guidance | Pre-orders due by Monday 10 am. Items ship Wednesday-Tuesday. If pre-order does not meet your minimum please contact [email protected] with your pre-orders and we will set them up for you. |
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