"Made with fresh goat milk and ash-ripened, our flagship aged goat cheese is loved by all. Bonne Bouche is French for "Good Mouthful". As it ages, Bonne Bouche becomes creamy and more robust in flavor. Taste it and you'll understand why it's won national and international acclaim as a frequent award winner."
"Why do our cheeses have wrinkles? Our cheeses are soft mold-ripened and have a geotrichum rind. Geotrichum Candidum is the strain of culture we use in our cheesemaking process that allows the growth of the distinctive "brain-like" wrinkles." - Adapted from Vermont Creamery's website
Certified Gluten Free. Certified B Corporation.
Bonne Bouche GOAT Cheese, Comes 6 x 4 oz / case - From Vermont Creamery, VT
| Product Availability | This is a pre-order item. If not in stock, follow ordering guidance listed. Item will say backordered when you place the order. |
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| Ordering Guidance | Pre-orders due by Monday 11:30am. Items ship Tues-Friday. If pre-order does not meet your minimum please contact [email protected] with your pre-orders and we will set them up for you. |
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