Cheese, Harissa - Plymouth - Raw Cow - 6 x 8 OZ - From Plymouth Artisan Cheese, VT

Harissa Cheddar

"Harissa (ha-ree-suh) has always been one of our favorite kitchen staples. With warm, smoky heat, bright chili and garlic, we put this North African condiment on everything! Our friends at Hamsa Brand make this sauce from fermented fresh and dried chilis, smoked paprika, cumin, and garlic--the perfect counterpoint to our creamy raw milk cheddar. We mix harissa into the curds of Plymouth Cheddar, adding aromatic, savory spice and bright chili streaks of color to our cheese. As Vermonters, we've always loved a little heat (like our Hot Pepper and Sambal Cheeses) and like using Harissa Cheddar in our scrambled eggs, melted on flatbread with lentil soup, or served up simply with a glass of Syrah." - From Plymouth Artisan Cheese's website

FLAVOR PROFILE: warm and smoky

AGED: 60 days

SPECS: 8 oz. waxed blocks, made with raw cow milk single-sourced from a dedicated herd of Holstein and Jersey cows

Gluten Free. No Artificial Growth Hormones.

Packed for RETAIL - 6 x 8 oz blocks / case - From Plymouth Artisan Cheese, Plymouth, VT