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Cheese, Ricotta - Cow fresh - 6 x 16 OZ - From Maplebrook
Dipped from our kettles the old-fashioned way.
"Dipped the old-fashioned way from our kettles, our ricotta bursts with flavor. It is unique for its smooth, delicate texture, full flavor, and outstanding quality--perfect for all recipes, savory or sweet. Try it on toast with cinnamon and sugar for a simple breakfast treat, or bake it into a lasagna for a traditional Italian family favorite."
SERVE IT: Lasagna, stuffed shells, cheesecake, toast with cinnamon sugar.
POUR WITH IT: Pinot Grigio, Prosecco, Pilsner.
"Award-winning cheeses made in Vermont. Small batches. 100% Vermont milk. Crafted in the Green Mountains every day of the week, since 2003." - From Maplebrook Farm's website
Fresh Ricotta - Whole Cow Milk - 6 x 16 OZ - From Maplebrook Farm, VT
| Product Availability | This is a pre-order item. If not in stock, follow ordering guidance listed. Item will say backordered when you place the order. |
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| Ordering Guidance | Pre-orders due by Monday 11:30am. Items ship Tues-Friday. If pre-order does not meet your minimum please contact [email protected] with your pre-orders and we will set them up for you. |
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