"An elegant, artisan apple butter featuring the bold, crisp, and juicy tartness of heirloom apples. Simmered in Vermont maple syrup for an extended period of time, the apples become creamy and buttery with the unique taste of maple. The jam pairs well with classic cheddar, freshly baked scones, pecan pie, and roast pork and chicken." - From Blake Hill's website
Gluten Free. Vegan. Non-GMO. Nut Free. Kosher.
Comes 6 x 9.4 oz jars / case - From Blake Hill Preserves, VT
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