"Laratte fingerlings have a tan, sometimes lightly netted skin and golden flesh. They are an excellent roasting potato with a creamy, nutty flavor with a perfect texture that crunches satisfyingly as you bite through their skins. Like most fingerlings, they are long and oval shaped. They keep well, especially under refrigerated storage away from the light.
LARATTE Fingerling Potatoes -10 LB - Certified Organic - Local From Maine
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