"What's that you say? You want a handcrafted salami made with hard cider that is craft brewed in New England? Huh, well, whaddayaknow... We made one! With crisp autumn apples and cold summer cider, what we have here is a real year-rounder."
"Made with heritage-breed pork raised with no antibiotics and no added hormones. No nitrates or nitrites added. Gluten free." - Adapted from Short Creek Farm's website
HARD CIDER Salami - Comes 8 x 5 oz packages / case - From Short Creek Meats
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