"Sweet-Tasting Brown Rice Miso is the traditional favorite of the amakuchi varieties and is perhaps the most widely used miso in Japan. Sweet, savory, and highly versatile, this miso helps to create delicious soups, sauces, salad dressings, and marinades. A well-known natural foods restaurant in our area has been using Sweet-Tasting Brown Rice in their popular Honey Miso salad dressing for forty years. Also called Aka, or Red miso in Japan, this is part of our Light Miso collection. Its color ranges from caramel to russet as it ages. Made with fermented yellow soybeans." - Adapted from South River's website
Gluten-Free
SWEET-TASTING BROWN RICE Miso - Comes 12 x 16 oz / case - Certified Organic - From South River Miso, Conway, MA
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