Garlic - 5 LB - Certified Organic - Local From Maine

This season's garlic comes to you freshly harvested from the fields and properly cured. Its flavor is sharp and bright, full of summer and ready to pack a punch whether cooked or fresh. Slice and add to fridge pickle brines. Mince to toss fresh with pasta, sun ripened tomatoes, and a good cheese. Sautee or simmer in the pan to start off all kinds of savory dishes. You can't go wrong with this clean, strong, beautiful fresh crop garlic.

Garlic - 5 LB - CERTIFIED ORGANIC - Local From Maine